Explore fun coffee pairings with 2026 AT&T Pebble Beach Pro-Am top golfers like Rory McIlroy and Scottie Scheffler. Carmel Valley Coffee's premium roasts blend humor and flavor for Monterey Peninsula golf fans!

Why clean, organic coffee is your secret weapon to a healthier happier you. The Ultimate Guide to Organic Coffee Health Benefits in 2026.

Become your own "Brewista" with our tips on how to brew delicious coffee from your kitchen to your office.

How to Identify the Subtle Flavors of the Beans in Your Cup: A Caffeinated Quest for the Senses

Join us for a tour of vinous glory through the tasting rooms of Carmel and Carmel Valley.

A step by step guide to up your Tiramisu game with a masterful touch of Amaro and Chocolate liqueur.... of course in honor of National Dessert Day.

Discover Carmel Valley Coffee Roasting Company's Mexico Oaxaca Altura FTO, a bold Fair Trade Organic roast, showcased in an epic Oaxacan Mole Negro recipe that blends rich coffee notes with smoky chiles and chocolate for a culinary masterpiece.

Roasting coffee is equal parts art, science, and heart—and no one embodies that better than Rory, one of the lead roasters at Carmel Valley Coffee Roasting Co. Since first stepping into the craft two decades...

Kicking Off Fall with the Pumpkin Spiced Matcha Cloud: Because Who Needs Another Basic PSL?

Carmel Valley Coffee Roasting Company has you dialed in for a perfect casual Big Sur/Carmel excursion. 

Cone Peak Manhattan: Father’s Day Extravagance with Organic Cone Peak Espresso Celebrate Father’s Day with our Cone Peak Manhattan, a bold cocktail featuring Carmel Valley Coffee Roasting Company’s Organic Cone Peak Espresso and espresso-washed Eagle Rare Bourbon. Blended with vanilla-infused sweet vermouth, gomme syrup, and whisky barrel bitters, this drink delivers smoky, bittersweet sophistication for Dad’s special day. Mix it, sip it, and tag @CarmelValleyCoffee on socials to share your Father’s Day toast!

Fire up your Memorial Day with our bold Smoked Coffee-Rubbed Baby Back Ribs, featuring Carmel Valley Coffee Roasting Company’s Organic Foglifter® in the rub and Organic Espresso 1940 in a tangy, bourbon-infused BBQ sauce. This recipe blends smoky, sweet, and spicy flavors for a show-stopping dish that elevates any barbecue. Try our coffee-infused rib recipe, tag us @CarmelValleyCoffee on socials, and share your smoky masterpiece!