The Pour Over
6 Reasons Why Organic Coffee is Better
Learn all the reasons why certified organic coffee is better for you and the environment.
Discover Spring Coffee Recipes with Organic Espresso Welcome the season with fresh, café-style drinks made right at home. In this spring coffee recipe guide, Carmel Valley Coffee Roasting Company shares how to craft two customer favorites: the Salted Honey Oat Latte (hot or iced) and the Golden Hour Iced Americano using our Organic Espresso 1940. These easy homemade coffee recipes feature honey, oat milk, and a subtle salted finish—simple ingredients that create barista-level flavor. We’re also including a bonus DIY oat milk recipe so you can elevate your daily ritual from bean to brew. If you’ve been searching for spring coffee drink recipes, how to make a honey oat latte at home, or the best organic espresso for iced Americanos, you’re in the right place. Brew like a pro, sip the season, and bring small-batch, organic flavor into your kitchen.
Read moreA step by step guide to up your Tiramisu game with a masterful touch of Amaro and Chocolate liqueur.... of course in honor of National Dessert Day.
Read moreDiscover Carmel Valley Coffee Roasting Company's Mexico Oaxaca Altura FTO, a bold Fair Trade Organic roast, showcased in an epic Oaxacan Mole Negro recipe that blends rich coffee notes with smoky chiles and chocolate for a culinary masterpiece.
Read moreKicking Off Fall with the Pumpkin Spiced Matcha Cloud: Because Who Needs Another Basic PSL?
Read moreCone Peak Manhattan: Father’s Day Extravagance with Organic Cone Peak Espresso Celebrate Father’s Day with our Cone Peak Manhattan, a bold cocktail featuring Carmel Valley Coffee Roasting Company’s Organic Cone Peak Espresso and espresso-washed Eagle Rare Bourbon. Blended with vanilla-infused sweet vermouth, gomme syrup, and whisky barrel bitters, this drink delivers smoky, bittersweet sophistication for Dad’s special day. Mix it, sip it, and tag @CarmelValleyCoffee on socials to share your Father’s Day toast!
Read moreFire up your Memorial Day with our bold Smoked Coffee-Rubbed Baby Back Ribs, featuring Carmel Valley Coffee Roasting Company’s Organic Foglifter® in the rub and Organic Espresso 1940 in a tangy, bourbon-infused BBQ sauce. This recipe blends smoky, sweet, and spicy flavors for a show-stopping dish that elevates any barbecue. Try our coffee-infused rib recipe, tag us @CarmelValleyCoffee on socials, and share your smoky masterpiece!
Read moreThis is a "Showstopper" layered cake featuring our organic Espresso 1940, hazelnuts, chocolate and meringue. Make it for anyone you love, especially if that person is your mom. She deserves the love that will pour into every layer. Get Espresso 1940 and happy baking.
Read moreBuckle up, coffee fiends and cocktail connoisseurs, because we’re about to blow your shamrockin’ minds! We’re unleashing "Midnight in Dublin," an epic take on an espresso martini that’s equal parts Irish mis...
Read moreWinter on the California coast means stronger winds and epic waves so locals are heading to Carmel Beach in their wet suits to enjoy the high surf and extra ocean activity. Whether you're into winter swells,...
Read moreThere's no better way to celebrate Super Bowl Sunday than with some proper BBQ, but forget your basic chicken wings and hot links. We're cranking up the welcome reception for the Big Day to something way mor...
Read moreWe absolutely love our customers! After serving coffee in Carmel for over 30 years, we've built up quite the fan club of "regulars" (aka our caffeine-loving MVPs). Our baristas are so in sync with their dail...
Read moreHow on earth is it December already!? Maybe a bag of our caffeine-free Organic Defogger is in order this morning as the gentle twang of post-Thanksgiving holiday anxiety tickles my temper—now that we've sur...
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